Stonecroft has the oldest Syrah vines in New Zealand and this wine is a selection of the best barrels. The wine has a complex bouquet with black and red fruit, mocha, sweet spice and vanilla. Flavours of raspberry, cranberry and blackcurrant carry through to the palate, with good tannins, balancing acidity and a long smooth finish. Matured in French oak for over 18 months. Certified organic.