Seifried proudly make the only Würzer in New Zealand, with just a few rows of the fragrant grape variety on our clay-soiled Redwood Valley vineyard. The aromatic cross is only planted in very small quantities, even in its home country of Germany. Our Würzer has an elegantly perfumed nose with aromas of rose and freesias. The palate has generous entry and succulent fruit notes of white peach and sherbet. The wine is off-dry and moreish with a long flavoursome finish.